Herbs

We selected for you the best of the most grown herbs in Vertical Farming: basil, coriander, chives, parsley, dill and many others. As an aromatic breeder, these varieties are our strength and we strive to develop characteristics for optimal growth in your conditions. We focus on yield and speed to allow you to do as many cycles as possible. We also take care about size of the plant, vigour and of course taste.

15 products

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PARSLEY

DARKI

Darki is a "moss-curled" selection of parsley, easy to harvest because of extremely upright leaves.
This compact variety will fit very well indoor.

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PARSLEY

LAICA

Laica is our "Gigante d'Italia" flat parsley indoor selection with large leaves and fast growth. It has a good regeneration capacity and performs great in all vertical farming conditions. And it tastes great !

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PARSLEY

LION (HI 15 312)

Lion is our newest «Gigante d’Italia» variety: it's an ideal combination of large leaves with compact, very stable and upright stems. This is the right flat parsley for Indoor. Leaves color are intense dark green. High resistance against downy mildew. Lion is a perfect combination between yield and shelf life.

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PARSLEY

STARLETT

Starlett is a "moss-curled" selection with a short cycle and a good post harvest conservation. Starlett is suitable both for cut or processing. It is extremely homogeneous, which makes it very easy to handle while grown indoor.

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ROSEMARY

ROMARIN

This rosemary is our best selection for vertical farming: its very high level of germination will allow you to optimize space in the germination chamber. It is also resistant to bolting and very fragrant.

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